Naan Sense is a visionary culinary studio founded in 2025, with the ambition of raising awareness of the unique cultural identity of South African-Indian cuisine.
 

We design pop-up culinary experiences where art, culture, and signature flavours collide in one-of-a-kind settings across South Africa, from renowned art galleries to luxury estates and heritage venues.
Each experience is an invitation for guests to step into our world of culinary imagination, where every course carries its own indulgent personality.
 

Naan Sense also offers clients the opportunity to customise exclusive private culinary experiences, shaped around their vision, their space, and their guests.